Australian Birth Stories

I chat with Danni, a mother of four living on the Gold Coast, who takes us through eight remarkably eventful years of motherhood. Danni shares her path to becoming a mum of four, including a miscarriage before her first pregnancy, the surprise of conceiving twins through ovulation induction, an emergency caesarean for her daughter Harlow, a VBAC (vaginal birth after caesarean) she fought hard for with her fourth baby, and finally, the bowel cancer diagnosis that arrived just seven months after giving birth to her youngest, London. Danni speaks candidly about postpartum body image, breastfeeding struggles, the heartbreak of miscarrying at 13 and a half weeks on a flight home from the UK, and the devastating decision to stop breastfeeding mid chemotherapy. Her story is raw, funny in places and deeply moving, and it carries an important message for anyone under 45 experiencing unexplained symptoms: trust your body and advocate for your health.
Today's episode is brought to you by iL Tutto Plus Collection
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In this episode, high school teacher and mother of two Grace shares her contrasting birth stories from Wollongong, NSW. Her first pregnancy was meticulously researched and planned. Grace approached conception with the same precision she'd bring to organising a holiday, using ovulation tracking and basal temperature monitoring to conceive her daughter Frankie. Though she'd arranged a private homebirth midwife, a late-pregnancy scan showing low amniotic fluid led to an unplanned induction and vaginal birth in hospital. Four years later, her second pregnancy with son William unfolded very differently: a slow, gentle build-up of pre-labour signs culminated in an unassisted, precipitous homebirth on her bedroom floor, with three-year-old Frankie as an unexpected witness. Grace's story is a masterclass in informed decision-making, the emotional complexity of losing bodily autonomy, and the profound difference a trusted care provider makes to a woman's confidence in her own body.

Today's episode is brought to you by Nutra Naturals.

Made from Australian grass-fed beef and pasture-raised chicken bones, Nutra Naturals' award-winning bone broths are slowly cooked and concentrated into either a rich paste or convenient powder. So you get the rich flavour and naturally occurring collagen protein you'd expect from a traditional homemade bone broth - without spending hours in the kitchen.

Plus there’s added Zinc and B Vitamins too! No preservatives, no fillers, no nasties. Just clean wholefood ingredients that make healthy eating feel effortless. And that is really what we are all after isn't it.
The range starts from $34.95 and you can shop online at nutranaturals.com.au. Use the code AUSBIRTHSTORIES at checkout to get 20% off.

But be quick, this offer is only available until the 18th of September 2026 and cannot be used on bundles or with any other offer.
See omnystudio.com/listener for privacy information.

Join me today for a conversation with my sister, Hilary who shares her second pregnancy and birth with her daughter Rhoda. I was in the birth centre from the moment her waters broke. It was the first birth I’ve ever attended and such a precious experience (although I think it confirmed that I wouldn’t be the best doula). I had a few roles on the day: support sister, photographer and baby catcher. Needless to say, it was unforgettable.
Today's episode is brought to you by Nutra Naturals.

Made from Australian grass-fed beef and pasture-raised chicken bones, Nutra Naturals' award-winning bone broths are slowly cooked and concentrated into either a rich paste or convenient powder. So you get the rich flavour and naturally occurring collagen protein you'd expect from a traditional homemade bone broth - without spending hours in the kitchen.

Plus there’s added Zinc and B Vitamins too! No preservatives, no fillers, no nasties. Just clean wholefood ingredients that make healthy eating feel effortless. And that is really what we are all after isn't it.
The range starts from $34.95 and you can shop online at nutranaturals.com.au. Use the code AUSBIRTHSTORIES at checkout to get 20% off.

But be quick, this offer is only available until the 18th of September 2026 and cannot be used on bundles or with any other offer.
See omnystudio.com/listener for privacy information.

In this episode I chat with Freya, a paediatric doctor from Melbourne, about her pregnancy and premature vaginal birth of her daughter Goldie. Freya's journey to motherhood came with more challenges than most; she battled severe hyperemesis gravidarum for her entire pregnancy, was involved in a serious car accident at 34 weeks, and went into spontaneous labour at just 35 weeks. Her professional background in paediatrics influenced many of her fears around childbirth, yet she still managed to find a positive, empowering birth experience. Freya also speaks candidly about the guilt and shame that so often accompanies pregnancy sickness, the emotional complexity of a NICU-adjacent birth, and a gruelling three-month breastfeeding journey.
Today's episode is brought to you by Nutra Naturals.
Made from Australian grass-fed beef and pasture-raised chicken bones, Nutra Naturals' award-winning bone broths are slowly cooked and concentrated into either a rich paste or convenient powder. So you get the rich flavour and naturally occurring collagen protein you'd expect from a traditional homemade bone broth - without spending hours in the kitchen.

Plus there’s added Zinc and B Vitamins too! No preservatives, no fillers, no nasties. Just clean wholefood ingredients that make healthy eating feel effortless. And that is really what we are all after isn't it.
The range starts from $34.95 and you can shop online at nutranaturals.com.au. Use the code AUSBIRTHSTORIES at checkout to get 20% off.

But be quick, this offer is only available until the 18th of September 2026 and cannot be used on bundles or with any other offer.
See omnystudio.com/listener for privacy information.

Jade is a registered nurse of fourteen years, a newly qualified doula, and a birth photographer living on Sydney's Northern Beaches with her husband Matt, her daughters Milla, four, and Remi, seventeen months, and their beloved Westie, Doug. Diagnosed with stage four endometriosis at twenty-one, Jade spent years wondering whether motherhood would come easily. Thankfully it did, but what followed were two pregnancies and births that could not have been more different. Her first, marked by severe hyperemesis, a prolonged epidural process, postural headaches, and a postpartum she is still making sense of. Her second, a deeply prepared, woman-centred water birth that she describes as chalk and cheese. This is an honest, generous, and deeply relatable episode for anyone navigating fear, trauma, or the hope of a different experience second time around.
Follow us on Instagram for photos and video from today's birth story.
See omnystudio.com/listener for privacy information.